Suitable plant density and cropping time of Purple coneflower in Iran

Document Type : Scientific Letters

Authors

1 Assistant Prof., Research Institute of Forests and Rangeland, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran

2 Prof., Research Institute of Forests and Rangelands, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran

Abstract

Purple coneflower [Echinacea purpurea (L.) Moench] is one of the most well-known medicinal plant species with high economic value throughout the world. In Iran, the roots and shoots of this species are used in the production of herbal medicines. In order to evaluate the best seedling transplanting date in field as well as plant density, an experiment was carried out with six dates (April 9, May 9 and June 8, June 30, July 30 and August 29) and three planting densities (7, 10, and 16 plant/m2). The highest quantitative (dry matter) and qualitative (caffeic acid derivatives) yield were achieved in coneflowers transplanted in April 9 to May 9 and in higher density (16 plant/m2). In summer time planting dates, the highest amount of all caffeic acid derivatives and dry matter yield were related to early transplanting date (June 30) and higher density. Among the caffeic acid compounds measured, the highest amount was related to cichoric acid with 26.1 mg/ g dry matter in flower. In roots, echinacoside with 5.8 mg/ g dry matter showed the highest compound concentration. Overall, the early cultivation of the crop with higher plant density (15-plant/m2) could be more suitable for caffeic acid derivatives and dry matter production compared with delayed planting.

Keywords


-American Society of Health–system Pharmacists., 2001. Herbal companion to AHFS DI., Bethesda, Maryland, USA, pp: 31-2.
-Asadi-Sanam, S., Pirdashti, H., Hashempour, A., Zavareh, M., Nematzadeh, G.A. and Yaghubian, Y. 2015. The physiological and biochemical responses of eastern purple coneflower (Echinacea purpurea (L.) Moench) to freezing stress. Russian journal of plant physiology, 62(4): 515-523.
- Bauer, R., 2000. Chemistry, pharmacology and clinical application of Echinacea products. In: G. Mazza and B.D. Oomah (eds.), Herbs, Botanicals and Teas. Technomic publishing Company, Inc.: Lancaster, Pennsylvania, USA, pp. 45-73.
- Binns, S.E., Baum, B.R. and Arnason, J.T., 2002a. A taxonomic revision of the genus Echinacea (Helianthae; Asteraceae). Systematic Botany, 27: 610-632.
- Binns, S.E., Hudson, J., Merali, S. and Arnason, J.T., 2002b. Antiviral activity of characterized extracts from Echinacea spp. (Heliantheae: Asteraceae) against herpes simplex virus (HSV-I). Planta Medica, 68: 780-783.
- Binns, S.E., Livesey, J.F., Arnason, J.T. and Baum, B.R., 2002c. Phytochemical Variation in Echinacea from Roots and Flowerheads of Wild and Cultivated Populations. Journal of Agricultural and Food Chemistry, 50: 3673-3687.
- Binns, S. E., Purgina, B., Bergeron, C., Smith, M. L., Ball, L., Baum, B. R., Arnason, J. T. (2000d) Light-mediated antifungal activity of Echinacea extracts. Planta Med. 66: 241–244.
- Blumenthal, M., Goldberg, A. and Brinkmann, J., 2000. Herbal Medicine, Expanded commission E monographs. Integrative medicine communications. Austin. pp. 96-97.
- Blumenthal, M., Lindstrom, A., Lynch, M.E. and Rea, P., 2011. Herb sales continue growth–up 3.3 % in 2010. HerbalGram, 90: 64-67
- Chapman, D.S. and Augé, R.M., 1994. Physiological mechanisms of drought resistance in four native ornamental perennials. Journal of the American Society for Horticultural Science, 119: 299-306.
- Chen, C.L., Zhang, S.C. and Sung. J.M., 2008. Biomass and caffeol phenols production of Echinacea purpurea grown in Taiwan. Journal of Experimental Agriculture, 44: 497-507.
- Greenfield, J. and Davis, J.M., 2004. Medicinal herb production guide: purple coneflower [Echinacea purpurea (L.) Moench]. North Carolina Consortium of Natural Medicines and Public Health.
- Gruenwald, J., Brcndler, T. and Jaenicke, C., 1998. (Eds.), PDR for Herbal Medicines. Medical Economics Co., Montvale, NJ.
- Guidelines on good agricultural and collection practices (GACP) for medicinal plants. World Health Organization. (Accessed IN May 3, 2013 at whqlibdoc.who.int/publications/2003/9241546271.pdf).
- Hetman, J., Wolski, T. and Wolski, P., 1996. Echinacea purpurea: a valuable ornamental plant with medicinal properties, Hodowla Roslin i Nasiennictwo(Poland), 1: 31–36.
- Hu, C. and Kitts, D.D., 2000. Studies on the antioxidant of Echinacea root extract. Journal of Agricultural and Food Chemistry, 48. 1466-1472.
- Letchamo, W., Polydeonny, L.V., Gladisheva, N.O., Arnason, T.J., Livesey, J. and wang, D.V.C.A., 2002. Factors affecting Echinacea quality. In: J. Janick and A. Whipkey (eds.), Trends in New Crops and New Uses. ASHS Press, Alexandria, VA, pp. 514–521.
- Lin, S.D., Sung, J.M. and Chen, C.L., 2011. Effect of drying and storage conditions on caffeic acid derivatives and total phenolics of Echinacea purpurea grown in Taiwan. Food Chemistry, 125: 226-231.
Lin, Z., Neamati, N., Zhao, H., Kiryu, Y., Turpin, J.A., Aberham, C., Strebel, K., Kohn, K., Wityrouw, M., Pannecouque, C., Debyser, Z., De Clercq, E., Rice, W.G., Pommier, Y. and Burke, R.T., 1999. Cichoric acid analogues as HIV-1 integrase inhibitors. Journal of Medicinal Chemistry, 42:1401–1414.
- Melchart, D., Walther, E., Linde, K., et al. 1998. Echinacea root extracts for the prevention of upper respiratory tract infections: a double-blind, placebo-controlled randomized trial. Archives of Family Medicine, 7: 541.
- Mensova, V.A., Cmyk, G.K. and Erastov, A.A., 1987. Importance of Echinacea purpurea (L.) Moench as ahoney crop introduced into Ukraine, Rastitelnije resursi, 4: 612–616.
- Mirjalili, M.H., Salehi, P., Naghdi Badi, H.A. and Sonboli, A., 2006. Volatile constituents of the flowerheads of three Echinacea species cultivated in Iran. Flavour and Fragrance Journal, 21: 355-358.
- O Hara, M., Kiefer, D., Farrell, K. and Kemper, K., 1998. A review of 12 Commonly used medicinal herbs. Archives of Family Medicine, 7: 523-35.
- Percival, S.S., 2000. Use of Echinacea in medicine. Biochemical Pharmacology, 60: 155-158.
- Pellati, F., Benvenuti, S., Magro, L., et al. 2004. Analysis of phenolic compounds and radical scavenging activity of Echinacea spp. Journal of Pharmaceutical and Biomedical Analysis, 35: 289-301.
- Praszna, L., 1993. Echinacea spp. Kasviragfajok, in Bernath, J., Ed., Vadontermö es termesztett gyogynövenyek, Mezögazda, Budapest.
- Thygesen, L., Thulin, J., Mortensen, A., Skibsted, L.H. and Molgaard, P., 2007. Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea alone and in combination. Food Chemistry, 101: 74-81.
- Thomsen, M.O., Frette, X.C., Christensen, K.B., Christensen, L.P. and Grevsen, K., 2012. Seasonal variations in the concentrations of lipophilic compounds and phenolic acids in the roots of Echinacea purpurea and Echinacea pallida. Journal of Agricultural and Food Chemistry. 60: 12131-12141.